TippleSmiths
World-class bespoke cocktail experiences
Curated by internationally-renowned hospitality creative Andy Griffiths
Menu
We promise to make a FUSS
Fresh ingredients sourced and foraged
as locally as possible.
Unique drinks tailored to each client’s needs.
Seasonal produce and flavours to match.
Sustainable is always a part of our process to minimise waste and our carbon footprint.
Exquisite Cocktail Events
Wanting to elevate your next event?
TippleSmiths can provide premium catered experiences for your special occasion.
Currently booking Christchurch-based events for the summer season. Our team is able to arrange and host events throughout New Zealand, and provide services internationally either in analog or digital.
Bespoke Cocktail Experiences
Bespoke Cocktail Experiences for 20 or 200. Let us create something truly memorable for your team, clients, wedding or fave few. Starting from $29 per person.
Cocktail masterclasses
Join Andy to be regaled with hilarious cocktail anecdotes as you get a hands-on cocktail making experience. From $89 per person.
Tasting Experiences
Whether whisky whets your whistle or tequila is your tonic, Andy will curate a tasting of high end spirits and personally matched bites to complement your team’s spirit. From $89.
Andy Griffiths
Andy’s libations can be found gracing some of the world’s finest drinking establishments. Having poured his way to acclaim as a Master Mixologist, Andy has a raft of achievements including winning the World Cocktail Championships in Trinidad & Tobago and been inducted as a Chevalier de Chartreuse (Knight of the Chartreuse Order) by the Monks in Voiron.
"I had the pleasure of having Andy cater for a number of our events. He's a darling to work with, an impeccable professional and the drinks are always on point."
A.J.B. – Christchurch